Delicious summer sandwich with marinated roasted red peppers and onions, cured meats, marinated goat cheese, and arugula on top of some homemade no knead baguette.

Juicy tomatoes, fresh basil oil, salty prosciutto, creamy burrata, sweet balsamic vinegar, and crunchy buttery bread.

Thick cut homemade corned beef, super creamy and flavorful thousand island, butter-fried bread, and then lots of Swiss cheese and sauerkraut. THE BEST REUBEN!

A twist on your classic egg salad with bacon, curry powder, a little honey, and more!

Creamy, herby, delicious egg salad on top of avocado and crunchy bread!

Today I am cooking a million dollar grilled cheese sandwich. It’s not actually a million dollars, but it should be because this sandwich is so perfect its value is pretty much priceless.

This Nashville Hot Fried Chicken Sandwich KNOCKED IT OUT OF THE PARK. It was beyond flavorful, crunchy, hot, sweet, and it truly did it all and then some.

The blackened cod was really juicy and had a great flavor, and the lemon ginger mayo was FULL of flavor with the soy sauce, ginger, lemon, and honey, and the cucumber salad balanced everything out by being very refreshing and crunchy with a hint of sweetness.