Beef Bourguignon
Rich and comforting Beef Bourguignon, slow-cooked with tender beef, bacon, and vegetables in a savory red wine sauce, served over creamy polenta.
Daniel Boulud’s Beef Short Ribs
Daniel Boulud's fall-off-the-bone beef short ribs with the richest red wine reduction sauce you will ever experience
Paul Prudhomme’s Cajun Meat Loaf
Paul Prudhomme’s Cajun Meat Loaf with Very Hot Cajun Sauce for Beef
Beef Gyros
Flavorful grilled ground beef gyros topped with a creamy garlicky tzatziki and a refreshing cucumber salad, wrapped in naan!
Reuben Sandwich
Thick cut homemade corned beef, super creamy and flavorful thousand island, butter-fried bread, and then lots of Swiss cheese and sauerkraut. THE BEST REUBEN!
In-n-Out Double Double Animal Style Burger
The burger consists of two toasted buns (important), two patties with American cheese and chopped caramelized onions, In-N-Out Sauce (comparable to thousand island), pickles, lettuce, tomato, and an extra onion
Braised Beef Shank
Fall apart beef shank with an obscenely flavorful reduction over some creamy parmesan polenta.
