Panzanella Salad
Panzanella Salad with Heirloom Tomatoes, Burrata, Crusty Sourdough, Red Onions, and Capers.
Brown Sugar Salmon Tacos
Brown Sugar Salmon Tacos with Ginger Lime Slaw and a Honey Wasabi Mayo
Rhubarb Pound Cake
Delicious and moist Rhubarb Pound Cake features a rich, buttery flavor with a tender crumb, enhanced by the tangy sweetness of fresh rhubarb.
Chicken Spiedini aka Lemon Butter Chicken
Chicken Spiedini aka Lemon Butter Parmesan Chicken Skewers
Preserved Lemon Honeycomb Toast
Everything Bagel No Knead Bread, fried in butter, topped with ricotta, preserved lemon, honeycomb, and lemon zest.
Charcuterie Sandwich
Delicious summer sandwich with marinated roasted red peppers and onions, cured meats, marinated goat cheese, and arugula on top of some homemade no knead baguette.
Lidey Heuck’s Spaghetti with Sweet Corn Pesto
Lidey Heuck’s Spaghetti with Sweet Corn Pesto Recipe
Prosciutto Burrata Toast
Juicy tomatoes, fresh basil oil, salty prosciutto, creamy burrata, sweet balsamic vinegar, and crunchy buttery bread.
Ina Garten’s Parmesan Chicken
Ina Garten’s Parmesan Chicken Recipe- pan-fried parmesan chicken topped with a lemon vinaigrette baby green salad with shaved parmigiano reggiano and maldon salt!
Cheesecake Bars with Macerated Strawberries
Creamy vanilla cheesecake with a thick graham cracker crust and topped with juicy and bright macerated strawberries.
Nashville Hot Soft Shell Crab and Waffles
Fried Soft Shell Crab tossed with Nashville-style hot sauce and served over Belgian Waffles with butter & maple syrup.
Tomato Anchovy Umami Pasta
Umami Extravaganza! Anchovy, capers, garlic, parmesan, butter, tomato pasta.
